Jams abound on the market. What is so special about these jams? Gigi brand jams are made with 80% fruit. They are delicious in a sandwich, on toast, mixed in yoghurt, as a crepe or pancake topping, with ice cream… use your imagination. Each flavour is gluten free.
Also available is bomba – a spicy spread favoured in Italy. This is also gluten free.
- Peach Jam – $6.99/380 mL glass jar
- Raspberry Jam – $6.99/380 mL glass jar
- Wild Berry Jam – $6.99/380 mL glass jar
Pasta – $3.99 per pound bag
Most pastas available in grocery stores are made using teflon dies and heat dried for speed of production. Our Gigi brand pastas are made using slower traditional methods – something we appreciate as old fashioned candy makers who still work to produce handmade chocolates in small batches on marble tables.
Each pasta is slowly extruded through bronze dies then air dried. The distinctive ‘hook’ – a signature of straight pastas being air dried – is quite noticeable in the linguini and spaghetti varieties. These slow processing methods allows both nutrients and flavour to be retained. It also allows from some intriguing pasta shapes.
In today’s climate of increased awareness about healthy, natural foods we are pleased to offer some gluten free, GMO free (genetically modified organism) gourmet pasta sauces.
- Ortolana Sauce (Garden Vegetable) – $6.99 /580 mL jar
- Porcini Sauce (Porcini Mushroom) – $6.99/580 mL jar
Need a fast meal in a bag? Use one of the pastas coupled with your choice of pasta sauce. Delicious!
In our products of Italy section we also carry an organic balsamic vinegar from Modena.
- Balsamic Vinegar – $5.95/500 mL bottle
Quite quickly these items have become favourite additions into gift bags and baskets being made up for customers. Once you try them we think you’ll be hooked too.
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