Hot chocolate. Not something you think about on hot and humid days, unless you are planning to sip some around a campfire later in the evening. But since it is National Creativity Day, we’ve been playing with ways to utilize our delicious Gourmet du Village hot chocolate mixes in a cold drink.
Iced hot chocolate – there are many ways to make it. An interesting twist though is to first make ice cubes from hot chocolate, then use them with a flavoured hot chocolate mix to make an iced version. As the ice melts it adds more flavour rather than diluting it. Or for another creative option use chocolate iced cubes when making iced coffee.
What are you doing on National Creativity Day?